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Qin Pin Pu'er Raw Tea is a classic tea product launched by Dayi in 2014,with high aroma and strong aftertaste. The shape of the cake is round and upright,the cords are clear,the tightness is slightly loose,and it is easy to pry out. It is made of fat tea leaves as the lining,and young shoots and leaves sprinkled on the surface. It is blended with intangible cultural heritage techniques. The soup is yellow and bright,with a strong taste and quick aftertaste. The aroma is mellow and long-lasting,with floral and fruity aromas,and the bottom of the cup is more than enough. Appreciating the taste of the product,it seems that there is tea infilt ing and flowing in the heart,the freshness of the spring is leisurely in the heart,and the mellow aroma moistens the heart.
オススメ度 4.2点
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